I’m just completing the final year of my first 3-year term on the BFC Board of Directors, this time around. It’s very interesting to think back to my prior service […]
“Success is a balance of life where we can meet our own expectations while at the same time achieving success in our commitments to others.” ~Byron Pulsifer By the time […]
As a follow up to Jerelyn’s February article, this one will go into more detail about the board’s plans for 2018 and how you can get involved through committee work […]
I joined the Co-op board three years ago with a desire to understand where all my money was going—to put my mouth where my money is, in a reversal of […]
I’m a big picture person. I like to see the whole picture before diving into the parts. And often, the nitty-gritty detail is well, too nitty-gritty. But here I am […]
Each month we focus on identifying a local producer to feature in our monthly newsletter, Food for Thought and in-store. We conduct an in-depth interview, and feature photos, creating an article that reaches over 9,000 shareholders. We invite the producer to the Co-op to show off their wares through a demonstration or a tasting. We promote the producer and event through print materials as well as our website, Facebook, and Instagram advertising. This program is central to our cooperatively owned business.
If you are a shopper dedicated to buying organic and whole foods, committed to supporting our local community, organizations, and family farms, and believe in cooperative ownership, we encourage you to become a shareholder.
