These are the minutes of the Board of Directors meeting which took place on Monday, October 14, 2024. Present at meeting Directors Present: Kevin Brennan, Calvin Dame, Denise Glover, Anneka […]
by Michele Meulendyk / President, Board of Directors We closed out the 2023-24 Board term-year with our Annual Shareholder Meeting on September 21. This year, with an eye to community […]
The Board of Directors has appointed Lee Halpern and Sheena Tesch to the Board. Lee will serve a three-year term which expires with the 2027 elections. Sheena will serve the […]
These are the minutes of the Brattleboro Food Co-op from Monday, September 9, 2024 Present at Meeting Directors Present: Calvin Dame, Judy Fink, Denise Glover, Anneka Kindler, Michele Meulendyk, Evan […]
These are the minutes of the Brattleboro Food Co-op Annual Meeting which took place at the Retreat Farm North Barn, Brattleboro, VT on September 21, 2024. Present: Board members present: […]
These were the remarks made by Board President Jerelyn Wilson to Shareholders at the 2024 Annual Shareholder Meeting. In addition to enjoying good food and engaging company, the purpose of […]
These are the minutes from the August 5, 2024, Board of Directors meeting. Present at Meeting Directors Present: Calvin Dame, Judy Fink, Denise Glover, Anneka Kindler [Zoom], Michele Meulendyk, Evan […]
On September 9, 2024, the Board of Directors voted unanimously to accept that Vanessa Vadim has vacated her seat on the Board pursuant to Policy D.3.7.4. The Board invites any […]
From the Board of Directors You may have noticed, in last month’s Food For Thought, that during this year’s election cycle in September, the Board is offering Shareholders an opportunity […]
by The Board of Directors Going into our 50th year, the Brattleboro Food Co-op has grown significantly from its humble origins, and with growth comes complexity, for the Board, as […]
By Judy Fink, Board member On Tuesday, June 18 at 5:30 in the BFC Community Room, the Board launched the first of what will be an annual spring event. Jerelyn […]
Each month we focus on identifying a local producer to feature in our monthly newsletter, Food for Thought and in-store. We conduct an in-depth interview, and feature photos, creating an article that reaches over 9,000 shareholders. We invite the producer to the Co-op to show off their wares through a demonstration or a tasting. We promote the producer and event through print materials as well as our website, Facebook, and Instagram advertising. This program is central to our cooperatively owned business.
If you are a shopper dedicated to buying organic and whole foods, committed to supporting our local community, organizations, and family farms, and believe in cooperative ownership, we encourage you to become a shareholder.