News and Updates

Find everything newsworthy and noteworthy here. From Board announcements to our Producer of the Month, find it all here.

Food For Thought

Food For Thought is our Co-op’s newsletter in which we proudly feature local producers — farmers, herbalists, food vendors, and artisans

Supporting the local economy is extremely important to us and is vital to our cooperatively owned business. You will also enjoy articles from our General Manager and Board of Directors, features of new products, recipes, sales, highlights of local organizations, and more.

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News from the Board of Directors

Hear from our Board of Directors, read up on Meeting Minutes, news and more.
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When I asked Elaine Morley what it’s like to have the same job for forty-one years, she replied that things are ever-changing at Couch Brook Farm. Her day’s work varies […]
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Groundworks—a dynamic organization committed to providing shelter, food and supportive services with dignity—is hiring a senior leader to oversee its two shelters; each operating 24/7 and serving roughly 250individuals each year […]
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Groundworks—a dynamic organization committed to providing shelter, food and supportive services with dignity—is hiring a senior leader to oversee its supportive services, supporting roughly 200 individuals each year in the Brattleboro, Vermont […]
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Wilcox’s Plant Based Ice Cream Local! From Wilcox Ice Cream, Arlington, Vermont Oat and coconut base $5.99/pint Raspberry, Chocolate, Vanilla, Maple Cream, and Peanut Butter.
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Kvaroy Salmon New in the Seafood Department. Fresh salmon from Norway. Farm raised sustainably, Fair Trade USA certification and Certified Heart Healthy by the American Heart Association.
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Michele Meulendyk is a recent arrival from Alaska.  She was elected to the Co-op’s Board of Directors in November.  Michele has much experience from being on other Boards, and has […]
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Aqua Seltzer From the makers of AquaViTea, our co-op introduces a refreshing new probiotic beverage for your health and your pleasure. Aqua Seltzer is a Vermont-crafted probiotic seltzer made with […]
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Brattleboro Food Co-op Board of Directors January Meeting Held via Zoom  Special note: We are planning to resume in-person meetings in July. Monday, March 7, 2022 Directors Present: Calvin Dame, […]
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As of December 2021, Yoshi Manale is the new Brattleboro Town Manager! And as you’ll read below, he immediately became a Co-op member, and expressed an interest in joining the Board of […]
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Back in January of this year our Board of Directors declared patronage for Shareholders with a deadline to claim or donate to Groundworks Collaborative of April 1. We are extending […]
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Hello everyone! I am excited to be writing my first contribution as the General Manager of the Brattleboro Food Cooperative! After a very eventful cross country move that included a U-Haul breakdown, a blizzard warning, and a high wind advisory my family and I are finally settling back into life in New England.
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Just south of the border in Greenfield, MA, New England Naturals has been a pioneer in granola since 1977. Their granola was first baked in pizza ovens and some of […]
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