Avocado Toast
Table of Contents
- 4 ounces fresh goat cheese
- 1 tsp lemon zest
- 2 tbsp chopped watercress, plus sprigs for garnish
- 4 slices hearty whole grain bread
- 1 large avocado
- 4 small red radishes or a medium watermelon radish, thinly sliced
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In a medium bowl, mash the cheese and mix in the lemon zest and chopped watercress.
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Toast the bread. Spread 1/4 of the cheese mixture on each piece of toast.
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Halve the avocado lengthwise, carefully remove the pit, then use a paring knife to slice the flesh thinly in the shell. Use a soup spoon to scoop out the slices, and fan 1/4 of the avocado over each slice of toast.
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Top with radish slices and garnish with watercress sprigs.
Enjoy the simplicity of this winning avocado toast, from strongertogether.coop/recipes/springtime-avocado-toast.
