Brattleboro Food Co-op 2 Main Street Brattleboro, VT 05301 FOR IMMEDIATE RELEASE September 1, 2023 Lee Bradford Announces Departure from Brattleboro Food Co-op Brattleboro, VT – […]
When I first encountered Mi Tierra tortillas, I knew they were special. Maybe it was the fragrant perfume of fresh corn that emanated from their packages (who knew corn had […]
Our Cafe will be Closed on August 14, 15, and 16 (Monday, Tuesday, and Wednesday) while we improve our store. We are updating our Point of Sale systems and will […]
Beginning the week of August 14th, we will be temporarily transitioning away from Mercato to Phone orders only. We are in the process of transitioning to a new online shopping […]
Dover Hill Creamery is located at the top of the beautiful hills of East Dover. Peter, Sara, and Liz Honig live there and raise Nigerian Dwarf goats, and make rich, […]
First and foremost, I wanted to extend our thoughts and well wishes to everyone who has been impacted by the recent flooding across the state. At the BFC, we are […]
By Anne Fletcher, Wellness Manager You have probably heard of collagen—the popular protein supplement recommended to support healthy joints, soothe digestive issues, and grow strong, radiant hair, skin, and nails. […]
FOR IMMEDIATE RELEASE Vermont Main Street Flood Recovery Fund Launches to Support Small Businesses Affected by Record-Breaking Flooding [Montpelier, July 13, 2023] – The devastating floods that struck our communities […]
May this update find you all in good health and spirits! This month presents an opportunity to look back on our 2023 fiscal year, my first full year as GM, […]
FinAllie Ferments is a kraut company based in southern Vermont that uses all locally-grown produce. It’s named after Fin the farm dog and Allie Dercoli, who is equal parts farmer, […]
Need something cheesy and salty that goes “crunch?” These easy kale chips will fit the bill! Picadilly Farm Kale is on sale from July 1st-14th, 2023. This recipe will have […]
Each month we focus on identifying a local producer to feature in our monthly newsletter, Food for Thought and in-store. We conduct an in-depth interview, and feature photos, creating an article that reaches over 9,000 shareholders. We invite the producer to the Co-op to show off their wares through a demonstration or a tasting. We promote the producer and event through print materials as well as our website, Facebook, and Instagram advertising. This program is central to our cooperatively owned business.
If you are a shopper dedicated to buying organic and whole foods, committed to supporting our local community, organizations, and family farms, and believe in cooperative ownership, we encourage you to become a shareholder.
