Cooking Class: Make a Japanese Bento Box 弁当 with 江 楠 (Jiang Nan) Nan Hyde

“Join me to make a healthy, colorful, and lovely Japanese obento for spring! We will use local products and in-store items to make it fresh and convenient. It is delicious even when it’s cold! Enjoy it for a cherry blossom picnic, lunch break at school/work, or just at home! If you have your own favorite Bento box and want to use it and show it to the class, please feel proud to bring it! A heart-filled thank you to my loving sister in Japan: thank you for your support and encouragement which give me the confidence and pleasure to teach this class!”

This is a free class, however, registration is required.