Do you know a cracker aficionado? This is the class for you! While the crackers bake, each student will use a mortar and pestle to make hummus for dipping them in.
This is a free event, however, registration is required. Dietary restrictions are accommodated with advanced notice. All young chefs must be accompanied by a parent or caregiver.
Early registration is recommended to reserve your spot. Registration deadline: Friday, February 7th, at 12:00 pm.