Butterworks Farm Sampling
Butterworks Farm Dairy, which currently produces yogurt, kefir, heavy cream, and buttermilk, is a Vermont classic.
Since 1977, their yogurt has featured a thick layer of cream on top.
Their closed herd of Jersey cows has access to both a solar barn (sunny in the winter, shady in the summer!) and the great outdoors, which they enjoy at all times of year.
The ladies are 100% pasture-fed, and 90% of the Jersey cows are A2/A2.
If you’re looking for dairy products that are nutrient-dense and easier to digest, Butterworks is a great place to start!
Co-owner Anthony Calderero, who recently joined Butterworks Farm, will be in the store on Friday, June 20th from 11:30-2:30, handing out samples of their delicious 100% grass fed organic products.. Stop by to have a taste and learn more about the farm.