When I asked Elaine Morley what it’s like to have the same job for forty-one years, she replied that things are ever-changing at Couch Brook Farm. Her day’s work varies according to the seasons and cycles of growth. And when you purchase the organic fruits, flowers, veggies, herbs, or pottery produced at Couch Brook, you not only contribute to a small, independently- and woman-owned organic farm, but you also support a rootedness and steady, enthusiastic dedication that has lasted since Elaine created her business in 1981 at the age of twenty-three. Now, at sixty-four, she and Couch Brook are still going strong.
Cinnamon Apple Stuffed Squash
On a recent hot July day I traveled with a group of Co-op staff to Winchester, NH to get to know Jenny and Bruce Wooster and the rest of the Picadilly Farm family — one of the amazing local farms that grow delicious fruits and veggies for your Co-op. In their organic practices, their care for their land and their team, and their love of growing great food, Picadilly is an exemplary operation, and visiting them reminded us why we are committed to supporting our local