Co-op Producer of the Month – Global Village Cuisine

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Come to the Co-op to meet Mel from Global Village Cuisine! Try his authentic, African-inspired, allergy-friendly, “good for the soul” food. These heat-and-eat frozen entrees offer the taste of African hospitality with warming spices, comfort food flavors, and the taste of a fresh-made meal. At the Brattleboro Food Co-op.

St. Patty’s Day Foods

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As much as we love to put out samples of our incredible foods for you, due to the COVID 19 epidemic, we have cancelled this tasting. At the Co-op we strive to keep our customers safe and once we feel there is no longer a threat, we hope to resume all of our  fun and tasty samplings. Stay tuned and stay safe.

BFC Corned Beef

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Don’t miss our Meat Department’s own Corned Beef. These cuts are perfectly seasoned and ready to cook. At the Brattleboro Food Co-op Demo Counter.

Greens for St. Patty’s

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Join Laurie Klenkel for a mean, green, treat for celebrate St. Patty’s Day, vegan style. Free recipes, too! At the Brattleboro Food Co-op.

Free Tasting! Co-op Holiday Sides

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Stop by the Co-op to try our “need to have” Deli Sides just in time for your holiday feasts! We will have a variety of ready-to-heat-and-eat foods perfect for your holiday table.

The Bread Shed Sampling

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Local bakery The Bread Shed will be sampling Spiced Molasses Cookies, Cranberry Pecan Dinner Rolls, and Soft Dinner Rolls. At the Brattleboro Food Co-op Demo Counter.

Annual Holiday Roast Tasting

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Stop by the Co-op for our Annual Holiday Roast Tasting. This is a unique opportunity to sample a succulent cut of New England Raised Grass-Fed Beef! At the Brattleboro Food Co-op Demo Counter.