Sample & Sign Up with Lizi

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Join Lizi at the Demo counter to sample Lebanese Lentils, which the kids will be making in Fun foods From Around the World, one of our FREE KIDS CLASSES, later this month on 9/17. Don’t miss out! Sign the kids up for ALL our FREE KIDS CLASSES, which are open to everyone in the community.

Brattleboro Co-op Producer of the Month: Bravo CBD

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Come to the Co-op to meet Ben and Andy from Bravo Botanicals.  Talk to them about their CBD products and even sample some.  Be sure to real all about Bravo in the January Food for Thought newsletter.  Thursday, January 17th, 4-6pm.

Free Tasting: Cozy Jar Soup

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MOVED TO WEDNESDAY THE 5th, 4 – 6 p.m.  Warm up with the “Cozy Jar” 32-Bean Soup, made with our own BFC sausage at the Brattleboro Co-op Demo Counter.

Sample and Sign-Up

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Meet Lizi, the Brattleboro Food Co-op educator, to learn about the free kid’s cooking classes that are available each month while sampling some foods that we will be preparing.

Celebrate Salad! event, outside the Co-op

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Join Edible Brattleboro outside the front entrance of the Co-op for free samples of any of the three hearty salads prepared by Edible Brattleboro volunteers during their Celebrate Salad! workshop earlier in the day. Larger portions available by donation.

Fridays with Katherine at the Co-op

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In our Co-op’s September “Fun Foods from Around the World” kids’ class on September 20th, we will be making a Portuguese soup called Caldo Verdé. Stop by to try it with Katherine and sign your kids up for the class.

Fridays with Katherine

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Try Before You Buy on Sale! Brattleboro Co-op house-made Grilled Eggplant Parmesan made with local organic eggplant from Picadilly Farm!

BFC Store Made Sausages with Zack

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Join Zack Engel at the Demo Counter to sample our amazing store made sausages — made right here at the Co-op. Fall is in the air with hearty breakfasts and comforting suppers which undoubtedly include these locally famous BFC made sausages.